A new way to make homemade ice cream and other frozen desserts in only 20 minutes and for just £32.00!
To use Chilly, simply place it in your refrigerator freezer overnight (7 to 11 hours) and the saline solution inside Chilly's double-wall construction goes to work. Once frozen follow the easy-to-prepare recipes and approximately 20-30 minutes after you've poured your ingredients into Chilly, you're ready to enjoy your favourite frozen/chilled dessert.
